In the green valley of the Arno River, among the gorgeous Tuscan hills, five persons gained, in a time of more than thirty years, experience about the manufacturing process of meat.

From 1985 these persons joined their competences and created the F.B.M. Lavorazione Carni s.r.l. . This company operates on the trading of livestock, butchery, manufacture and wholesale of national and international beef, pork, horse meat, mutton and goat meat. Fresh as well frozen meat is treated. Ham and other typical Tuscan sausages are produced too.

The factory, newly renovated and enlarged, has rooms and equipments, which allow, in compliance with the strict plan of HACCP, to guarantee the genuineness and hygiene of our products, with a constant quality control.

Typicality, genuineness and quality are the pride of our sausage factory. Here the selected meat is wisely treated by the most skilled hands, by respecting ancient recipes in a delicate balance of spices and aromas. Eventually the ripening, this precious art, is made in appropriate environments. where the time itself works for natural maturation. This allows to obtain high butchery specialities of the most genuine quality: noble sausages of excellent flavours.